Delicious Cinnamon Toast

This is what my grandma used to make me for breakfast when I was little. Since its made with rye bread instead of white, it has more nutritional value.

• Ready In: 4 mins
• Yields: 1 slice

Ingredients

• 1  slice  rye bread
• 1  teaspoon cinnamon
• 1  teaspoon butter
• 1  tablespoon brown sugar

Directions

1. Brown the toast in the toaster. I suggest just browning it lightly, since its rye bread it could get a little too crunchy easily.
2. After its toasted, spread butter over top.
3. Sprinkle cinnamon on top and coat with brown sugar.