Deerfield Inn Almond Butter Melt-Aways
- Reviews 1
Ready In: 26 mins
Serves: 144
Ingredients
- 4 ounces almond paste
- 3 cups confectioners' sugar
- 4 eggs
- 2 cups butter
- 5 3⁄4 cups cake flour
Directions
- Preheat oven to 375F and line cookie sheets with parchment paper.
- In a large bowl, combine almond paste and sugar; beat well.
- Add eggs one at a time, beating well after each addition.
- Add butter and beat until light.
- Add flour; mix until smooth.
- With a #4 star tip, pipe onto prepared cookie sheets.
- Bake for 6 to 8 minutes or until edges are light brown and centers are set, taking care not to overbake.
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