Deer Stew
Ready In: 4 hrs 30 mins
Serves: 8
Ingredients
Directions
- dredge meat in flour and brown in oil.
- mix stew seasoning with water.
- Add meat and veggies to crock-pot.
- Pour liquids over stew and cook on high until tender.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off