Deep-Dish Turkey Pot Pie

Yummmmmm!

Ready In: 40 mins

Serves: 6

Ingredients

  • 1 23 cups hot water
  • 1 (6 ounce) package  chicken stuffing mix or 1 (6 ounce) package turkey
  • 3  cups  chopped  cooked turkey
  • 1 (10 ounce) package  frozen mixed vegetables, thawed
  • 1 (12 ounce) jar  turkey gravy
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Directions

  1. Heat oven to 375 degrees F.
  2. Add water to stuffing mix; stir just until moistened. Set aside.
  3. Place turkey and vegetables in 2-quart casserole. Pour gravy over turkey mixture; stir gently, then top with prepared stuffing. Bake 30 minutes or until heated through.

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