Decadently Easy Chocolate Lava Cakes- Time Savor Gourmet

This is a recipe I created for the BEST, dark chocolate, gooey lava cakes. AND they're SO easy!

• Ready In: 30 mins
• Serves: 4

Ingredients

• 6  ounces  semisweet chocolate
• 1  cup  Smart Balance butter spread (NOT Light!)
• 3  eggs
• 1⁄2 cup granulated sugar
• 1⁄3 cup  king arthur white whole wheat flour
•  nonstick cooking spray

Directions

1. Preheat oven to 350°F.
2. Melt chocolate slowly in a double boiler.
3. When melted, take off the heat and stir in Smart Balance, until it melts.
4. In another bowl, beat eggs and sugar with a whisk until it’s a little frothy.
5. Stir in melted chocolate and then gradually add the flour.
6. Spray 4 individual ramekins with non-stick spray and pour in chocolate batter.
7. Cook for about 15 minutes.
8. Tip ramekins upside down onto individual plates and serve.
9. Reap the rewards and the praise!