Debbies Apple Cranberry Casserole

This is a side dish we always made at Thanksgiving. But is also a great dessert.

• Ready In: 1 hr 5 mins
• Serves: 6-8
• Yields: 1 casserole

Ingredients

• Filling

• 3  cups apples, peeled, cored and chopped
• 2  cups cranberries, fresh
• 2  tablespoons flour, plain
• 1  cup sugar

• Topping

• 3 (46 g) packages  instant oatmeal, with spices
• 3⁄4 cup pecans, chopped
• 1⁄2 cup flour
• 1⁄2 cup brown sugar
• 1⁄2 cup butter, melted

Directions

1. Preheat oven 350 degrees.
2. Combine apples, cranberries, 2 Tb. Flour and 1 cup sugar and toss to coat.
3. Pour into greased 3 quart baking dish.
4. Combine topping ingredients and mix well.
5. Spoon over fruit mixture.
6. Bake uncovered 45 minutes. Serve warm.