Date Scones

These are good for a low point treat as they are only 2points each if you are following a Weight Watcher plan. Just remember to include points for anything you may spread on them. I like them fresh from the oven 'as is' :)

• Ready In: 20 mins
• Serves: 12
• Yields: 12 scones

Ingredients

• 3  cups self raising flour
• 150  ml nonfat milk
• 165  ml  diet  lemonade
• 80  g dates (chopped) or 80  g sultanas

Directions

1. Add dates to flour in a bowl.
2. Pour in liquids and mix with a knife.
3. Tip out onto a floured board and pat out to a square about 2cm thick.
4. Cut into 12 equal pieces.
5. Place on a baking paper lined oven tray.
6. Bake at 180'C for 15 mins or until they sound hollow when tapped with your finger and are just browned on top.