Date-Nut Chicken Salad Sandwiches

This recipe is from "Ambrosia". The cookbook is from Vicksburg, MS. Excellent sandwich recipe! Show more

Ready In: 10 mins

Yields: 3 cups

Ingredients

  • 1  cup  cooked chicken, diced
  • 14 cup dates, finely chopped
  • 14 cup pecans, chopped
  • 1  cup bacon, crumbled
  • 12 cup mayonnaise
  • 14 teaspoon salt
  •  brown bread or  celery, pieces
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Directions

  1. Mix chicken, dates, pecans, 1/2 cup bacon, mayonnaise, and salt.
  2. Spread on brown bread, trim crusts, and cut into desired shapes, or spoon into celery pieces.
  3. Sprinkle remaining 1/2 cup bacon on top.

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