Dark Chocolate Latte

Adapted from a recipe in Southern Living magazine, I used my favorite chocolate-dark!

• Ready In: 10 mins
• Serves: 4

Ingredients

• 2  cups milk
• 1  cup half-and-half
• 2⁄3 cup  dark chocolate chips
• 2  tablespoons instant coffee granules (I use decaf)
• 1  teaspoon vanilla extract
• 1⁄4 teaspoon  almond extract (optional)
•  whipped cream (optional)

• Garnish

•  cinnamon stick

Directions

1. Stir milk, half and half, dark chocolate chips and instant coffee granules together in a small saucepan over low heat until dark chocolate chips are melted.
2. Stir in vanilla and almond extracts; pour evenly into 4 mugs. Sweeten to taste.
3. Top with whipped cream, if desired.
4. Garnish, if desired, with a cinnamon stick, and serve immediately.
5. Enjoy!