Dark Cherry Balsamic Vinaigrette

A quick easy delicious homeade salad dressing.

Ready In: 17 mins

Yields: 2 cups

Ingredients

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Directions

  1. In a medium saucepan on medium high heat add vinegar, sugar and garlic till boiling then simmer till reduced by half. Add preserves and cook 1 minute. Remove from heat and cool to room temperature. Whisk in red wine vinegar and then canola oil. Season with salt & pepper.

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