Dan O's Party Pate
- Reviews 2
Ready In: 20 mins
Yields: 1 ball
Ingredients
- 1 lb braunschweiger sausage
- 8 ounces cream cheese (divided)
- 1 tablespoon lemon juice
- 1 medium onion (chopped)
- mayonnaise
Directions
- In bowl mix braunschweiger, 4 oz of the cream cheese, lemon juice and onion until well blended.
- Form on a plate into the shape of an football or oval if you will.
- Mix together remaining cram cheese with enough mayonnaise to make mixture a frosting consistency.
- Spread over braunschweiger mixture, chill.
- Serve with party crackers.
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