Daddy's Fried Rice

Not sure where this recipe is originally from. Daddy has made this for a long time. This is just a base, many things be added or can be taken away

• Ready In: 10 mins
• Serves: 4
• Yields: 4

Ingredients

• 3  cups cooked rice, chilled
• 3  eggs, beatened
• 2 1⁄2 tablespoons  oil (vegetable or canola)
• 1⁄2 teaspoon  sesame oil
• 1  cup  frozen peas, thawed
• 1  medium carrot, peeled and grated
• 2  tablespoons soy sauce
•  salt, to taste
•  pepper, to taste

Directions

1. Scramble eggs in a small pan over medium heat. Separate the scrambled egg into small pea-sized while cooking.
2. Heat oils in a large skillet or wok over medium heat.
3. Add green onions, peas and carrots all at once for 1 minute stirring them constantly.
4. Add the rice and stir the mixture occassionally as it heats for 2-3 minutes.
5. Add eggs, soy sauce, salt and pepper.
6. Cook until thoroughly heated.