Curry Dip
Ready In: 2 mins
Yields: 2 1/2 cups
Ingredients
- 2 cups mayonnaise
- 3 tablespoons chili sauce
- 2 tablespoons Worcestershire sauce
- 1 tablespoon curry powder, to your taste
- 1⁄2 teaspoon garlic salt
Directions
- Mix all ingredients together and let it set over night in the refrigerator.
- Serve with vegetables.
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