Curry-Cajun Spiced Chicken

This is from Better Homes & Gardens. It makes for a quick week night meal! Simply mix the ingredients together, pour over chicken, and bake.

• Ready In: 35 mins
• Serves: 6

Ingredients

• 1⁄3 cup honey
• 3  tablespoons water
• 3  tablespoons prepared mustard
• 2  tablespoons margarine or 2  tablespoons butter, melted
• 2 -3  teaspoons  cajun seasoning
• 2 -3  teaspoons curry powder
• 1  teaspoon lemon juice
• 1  garlic clove, minced
• 6  boneless skinless chicken breasts (about 1-1/2 lbs.)
•  hot cooked rice

Directions

1. In a 3-quart rectangular baking dish combine honey, water, mustard, melted butter, cajun seasoning, curry powder, lemon juice, and garlic; mix well.
2. Add chicken, turning to coat. Arrange in single layer.
3. Bake, uncovered, in a 350 degree oven for about 30 minutes or till chicken is tender and no longer pink.
4. Serve chicken and pan drippings with hot cooked rice.