Curried Sweet Potato Soup

This is a little different than any other sweet potato soup already posted on Recipezaar. It is quick & easy to put together and is very flavorful. If you like you may puree the soup after cooking and gradually add 1 1/2 cups of skim milk. I prefer having the texture of the vegetables and no milk. If you like stronger curry flavor add another 1/2 tsp. If you puree the soup & add the milk return it to the stove to heat but do not boil . This recipe modified & changed from a recipe I found on the Internet.

• Ready In: 40 mins
• Serves: 3-4

Ingredients

• 900  g vegetable broth
• 3  garlic cloves, smashed
• 1  teaspoon curry powder
• 3⁄4 cup sweet onion, Chopped
• 12  ounces sweet potatoes, peeled & grated
• 1  tablespoon fresh ginger, finely chopped
• 1⁄2 teaspoon black pepper

Directions

1. Add everything to a large pot, stir well.
2. Bring to a boil & simmer until the vegetables are cooked apprx 25 minutes.