Curried Dip

An easy no-cook dip. Serve with fresh veggies

• Ready In: 5 mins
• Yields: 1 3/4 cups

Ingredients

• 1 (8 ounce) carton sour cream
• 1  cup mayonnaise
• 2  teaspoons curry powder
• 2  teaspoons  instant minced onion
• 2  teaspoons  prepared horseradish
• 2  teaspoons vinegar

Directions

1. Combine all ingredients and stir well. Cover and store in refrigerator. Serve with fresh vegetables.