Curried Cauliflower
Ready In: 17 mins
Serves: 4
Ingredients
Directions
- Steam cauliflower until tender (try not to overcook or else it will break up in the sauce).
- In the meantime, melt butter with flour in the microwave for approximately 30 seconds. Add milk. Cook another 5-7 minutes until you get a nice, thick sauce, stirring occasionally. Add seasoning.
- Pour sauce over cauliflower. Serve hot.
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