Curried Beef Fajitas (Low Carb)

I buy packaged cooked beef strips to make this recipe.

• Ready In: 22 mins
• Serves: 3

Ingredients

• 1⁄2 tablespoon canola oil
• 1⁄2 lb  cooked  flank steaks or 1⁄2 lb  cooked  skirt steak, cut into strips
• 1⁄4 onion, thinly sliced
• 1⁄4  yellow pepper, thinly sliced
• 1⁄4 cup water
• 1⁄2-1  tablespoon soy sauce
• 1⁄2 teaspoon Splenda sugar substitute
• 1⁄2 teaspoon curry powder
• 1⁄4 teaspoon crushed red pepper flakes

• To serve

•  tomatoes
•  lettuce
•  sour cream
•  shredded cheddar cheese
•  low-carb tortilla

Directions

1. Heat the oil in a frying pan. Stir in the vegetables then fry for 5 minutes.
2. Add the beef along with the remaining ingredients, simmer until there is no liquid left.
3. Spread sour cream on the tortilla shells then top with the beef, vegetables, & cheese. Enjoy!