Curried A1 Goat Cheese Pizza #A1

A.1. Original Sauce Recipe Contest Entry. Use a prepared pizza dough to quickly make this special pizza, spread with A1 steak sauce and topped with curried veggies and creamy goat cheese. A perfect, easy dinner or lunch!

• Ready In: 40 mins
• Serves: 4
• Yields: 1 pizza

Ingredients

• 2  tablespoons olive oil
• 1⁄2 cup onion, diced
• 1⁄2 cup green pepper, diced
• 1  cup cherry tomatoes, halved
• 1⁄2 cup corn
• 1  garlic clove, minced
• 1⁄2 cup  A.1. Original Sauce, separated
• 2  teaspoons curry powder
• 1⁄4 teaspoon salt
• 1⁄8 teaspoon black pepper
• 2  cups fresh spinach (unpacked cups)
• 1  prepared  pizza dough
• 2  ounces  goat cheese, crumbled

Directions

1. Preheat your oven to 415 degrees F.
2. Prepare the pizza topping: heat the olive oil on medium high heat, then add onions and peppers. Allow these to cook, and after 2-3 minutes once they begin to soften add the tomatoes, corn, garlic, half of the A1 steak sauce, and seasonings (curry powder, salt, pepper). Toss everything thoroughly and cook for 3 more minutes until fragrant and tomatoes grow soft. Remove your pan from the heat, add the spinach, and stir gently allowing the spinach to wilt lightly.
3. Assemble the pizza: roll out the prepared pizza dough, spread with the remaining 1/4 cup of A1 steak sauce, top with the curried vegetable mixture, and finally sprinkle with the crumbled goat cheese.
4. Bake the pizza for 10-18 minutes until the crust crisps--enjoy!