Cumin Dry Rub Salmon

Salmon with a southwest flare!

Ready In: 15 mins

Serves: 4

Yields: 4 fillets

Ingredients

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Directions

  1. Combine dry ingredients and rub evenly over both sides of salmon.
  2. Place salmon on grill rack coated with cooking spray. Grill 4 minutes on each side, or until fish flakes when tested.

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