Cuervo Gold Chicken Wings
- Reviews 2
Ready In: 3 hrs 45 mins
Serves: 6-8
Ingredients
- 1⁄4 cup jose cuervo especial tequila
- 1 cup low sodium soy sauce
- 1⁄2 cup honey
- 2 tablespoons Dijon mustard
- 6 cloves, finely chopped
- 1⁄2 teaspoon hot sauce
- 4 lbs chicken wings, separated
- 1 1⁄2 tablespoons coarse salt
- fresh ground pepper (to taste)
- 3 tablespoons finely fresh cilantro
Directions
- Preheat over to 450 degrees F.
- In a large bowl, whisk together Jose Cuervo tequila, soy sauce, honey, mustard, garlic and hot sauce.
- Wash chicken wings and pat dry.
- Season with salt and pepper.
- Add wings to the marinade and stir to coat.
- Transfer to refrigerator for 2-3 hours.
- Drain chicken and arrange on baking sheet. Bake for 15 minutes.
- Reduce heat to 375 degrees F and continue baking for an additional 20 minutes.
- Transfer to platter and sprinkle with fresh cilantro.
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