Cucumbers in Cream Sauce

• Ready In: 0 mins
• Yields: 1 batch

Ingredients

• 4  medium cucumbers, peeled and thinly sliced
• 1  medium onion, sliced
• 2  teaspoons salt
• 1⁄2 cup heavy cream
• 2  tablespoons vinegar
• 1⁄4 teaspoon salt
• 1⁄8 teaspoon pepper

Directions

1. In a large bowl, combine cucumbers, onion, and salt. Let stand at room temperature about 1 hour.
2. Drain well.
3. Combine cream, vinegar, salt and pepper, add to cucumber/onion mixture, and stir.
4. Chill several hours before serving.