Cucumber Sandwich Filling

Creamy cucumber filling for sandwiches that is wonderful. The dill and garlic give it pizazz. This can also be used for an appetizer if used on the party rye bread.

• Ready In: 10 mins
• Serves: 6-8
• Yields: 1 CUP

Ingredients

• 8  ounces cream cheese, softened
• 1⁄4 cup mayonnaise (CAN ADD MORE IF NEEDED)
• 1  medium cucumber, peeled seeded, finely chopped
• 1⁄2 teaspoon fresh dill weed or 1⁄4 dried dill weed
• 1⁄4 teaspoon  garlic salt

Directions

1. Press the cucumber through a colander to remove excess moisture.
2. Process cream cheese and mayonnaise in a blender or food processor until smooth.
3. Combine mixture, cucumber, dill and garlic salt chill until ready to use to allow flavors to blend.