Cucumber Salad With Thai Vinaigrette Dressing

Very refreshing! I had a Cucumber Salad at a local Thai restaurant and tried to duplicate it. This has a nice little kick!

• Ready In: 10 mins
• Serves: 4

Ingredients

• 2  tablespoons rice vinegar
• 2  tablespoons  sweet  Thai sweet chili sauce
• 1  teaspoon  sesame oil
• 1⁄4 teaspoon sugar
• 1⁄4 teaspoon  granulated garlic
•  kosher salt
• 1  cucumber, thinly sliced
• 1⁄2 onion, thinly slice

Directions

1. In a small bowl whisk together rice vinegar, sweet Thai chili sauce, sesame oil, sugar, granulated garlic and salt.
2. Place sliced cucumber and onion in another bowl. Pour vinaigrette over and toss to coat. Cover and refrigerate for 1 hour. Toss once more before serving.
3. I don’t think it gets much easier than that. Enjoy! :).