Cucumber Roulades

Great Appetizer from Kraft Kitchens

• Ready In: 10 mins
• Serves: 6

Ingredients

• 1  seedless cucumber, peeled
• 1⁄4 cup  PHILADELPHIA Chive & Onion Cream Cheese Spread
• 1  ounce smoked salmon, thinly sliced, cut into 12 pieces
• 12  sprigs fresh dill

Directions

1. CUT cucumber into 12 slices.
2. USE melon baller to scoop out indentation in center of each.
3. FILL with cream cheese spread; top with salmon and dill.