Cucumber Avocado Gazpacho

You will find this cool and creamy cucumber avocado soup refreshing on a hot summer day. I've been drinking it all weekend and experimenting with it along the way. http://www.elanaspantry.com/cucumber-avocado-gazpacho/

• Ready In: 5 mins
• Serves: 2-4
• Yields: 1 batch

Ingredients

• 1  small avocado
• 1  cucumber, peeled and de-seeded, plus additional cuke for garnish
• 1  tablespoon onion, minced
• 1  tablespoon olive oil
• 1  tablespoon lemon juice
• 1  tablespoon apple cider vinegar
• 1⁄4 teaspoon  celtic sea salt
• 1⁄4 teaspoon chili powder
• 1  cup water
•  smoked paprika, to garnish

Directions

1. 1. Throw avocado, cucumber, onion, oil, lemon juice, vinegar and water in vita-mix.
2. 2. Puree on high speed until smooth.
3. 3. Blend in salt and chili powder.
4. 4. Serve, garnishing with extra cucumber cubes and smoked paprika if desired.