Cucumber and Onion Salad

Simple and very yummy salad. Feel free to add more salt to this recipe.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 2  tablespoons canola oil
• 1  tablespoon rice or 1  tablespoon  balsamic vinegar
• 1 -2  teaspoon salt
• 1  teaspoon black pepper
• 1⁄4 teaspoon crushed red pepper flakes
• 1  large cucumber, peeled and thinly sliced
• 1⁄2 large onion (red or white)
• 3  scallions, thinly sliced

Directions

1. In a large bowl, whisk together 2 tbsp canola oil, 1 tbsp rice or balsamic vinegar, 1-2 tsp salt, 1 tsp black pepper and 1/4 tsp crushed red pepper.
2. Slice and cut cucumber into thin slices.
3. Chop onion into 1/2 inch pieces (smaller if you wish).
4. Thinly slice scallions crosswise.
5. Add cucumber, onion and scallion to wet mixture.
6. Serve immediately or chill; covered in refrigerator for serving later.