Cube Steaks and Gravy

Found this in one of my old recipe boxes. Forgot how good it was. It's a very simple meal to make and the combination of the consume and tomatoes gives it a great taste. My family now has this dish frequently on their request list!

• Ready In: 1 hr
• Serves: 3

Ingredients

• 3  large  cube steaks
• 1  medium onion, chopped
• 1 (10 1/2ounce) can  beef consomme
• 1 (14 1/2ounce) can tomatoes (Crushed)
• 1  clove garlic (minced)
• 1⁄4 cup dry white wine
•  salt and pepper
• 2  tablespoons  vegetable oil
•  breadcrumbs (To thicken gravy)

Directions

1. Saute onions in oil until tender-- remove from pan and set aside Brown steaks in same pan Combine all ingredients including onions with steaks and simmer covered for 1/2 hr.
2. Uncover and thicken gravy with bread crumbs.
3. Cook for about 15 more minutes.