Crusty Baked Potatoes

A recipe from an Amish Cookbook entitled Cooking with the Horse and Buggy People II. I haven't tried yet, but looks simple and good

• Ready In: 1 hr 10 mins
• Yields: 6 potatoes

Ingredients

• 6  medium potatoes
• 4  tablespoons butter, melted
• 1⁄2 cup  cracker crumb
• 1  teaspoon salt
•  seasoning salt

Directions

1. Wash potatoes and dry.
2. Roll in melted butter, then in crumbs.
3. Place in greased pan and bake at 350 degrees for 1 hours.