Crustless Banana-Chocolate Pie

a delicious, low-calorie crust less pie that satisfy your sweet tooth!

• Ready In: 10 mins
• Serves: 8

Ingredients

• 1 (2 ounce) package sugar-free instant chocolate pudding mix
• 1 (5/8ounce) package sugar-free strawberry banana flavor gelatin
• 2 1⁄2 cups water
• 2  ripe bananas
•  Cool Whip Free

Directions

1. Slice bananas into little chunks and distribute evenly onto the bottom of a pie plate.
2. In a medium sauce pan, combine pudding and Jello mix with water; bring to a boil, stirring constantly with wire whisk until it boils pour over bananas and refrigerate at least 4 hours; then freeze for 2 hours.
3. Serve with FREE whipped topping if desired.