Crunchy No-Fry Chicken

This delicious baked chicken, coated with seasoned cereal crumbs is every bit as tasty as its fried counterparts...and it's ready in just 30 minutes!

• Ready In: 30 mins
• Serves: 4

Ingredients

• 1⁄4 cup chicken broth or 1⁄4 cup  chicken stock
• 3⁄4 cup  finely crushed  corn flakes
• 1⁄2 teaspoon garlic powder
• 1⁄8 teaspoon ground black pepper
• 1⁄8 teaspoon  ground red pepper
• 1 1⁄4 lbs boneless skinless chicken breast halves

Directions

1. Heat the ove to 400°F.
2. Pour the broth into a shallow bowl. Stir the corn flakes, garlic powder, black pepper and red pepper on a plate.
3. Dip the chicken into the broth. Coat with the corn flake mixture. Place the chicken onto a baking sheet.
4. Bake for 20 minute or until the chicken is cooked through.