Crunchy No-fry Chicken

Healthy and simple.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 3⁄4 cup  finely crushed  corn flakes
• 1⁄2 teaspoon garlic powder
• 1⁄8 teaspoon black pepper
• 1⁄8 teaspoon  ground red pepper
• 4  boneless skinless chicken breast halves
• 1⁄4 cup chicken broth

Directions

1. Mix corn flakes, garlic powder, black pepper, and red pepper.
2. Dip chicken into broth. Coat with corn flake mixture.
3. Place chicken on baking sheet. Bake at 400*F for 20 minutes or until chicken is no longer pink.