Crunchy Mixed Vegetable Bake

This is a Pampered Chef recipe.Nice way to serve vegetables.

• Ready In: 55 mins
• Serves: 12

Ingredients

• 1 (10 3/4ounce) can  cream of mushroom soup
• 1  cup mayonnaise
• 1⁄2 teaspoon garlic powder
• 1⁄4 teaspoon black pepper
• 2  cups cheddar cheese, shredded
• 3 (16 ounce) packages  frozen broccoli carrots cauliflower mix
• 1 (2 7/8ounce) can  French fried onion rings

Directions

1. Preheat oven to 350 degrees.
2. Combine soup,mayonnaise,garlic and pepper in a medium bowl;mix well.
3. Stir in cheese.
4. Place vegetables in a 9x13 inch baking dish.
5. Pour soup mixture over vegetables.
6. Mix to coat vegetables well.
7. Bake for 35-40 minutes.
8. Remove from oven.
9. Sprinkle with fried onions.
10. Bake another 5 minutes.
11. Serve immediately.