Crunchy Maple Cookies

• Ready In: 25 mins
• Yields: 3 dozen

Ingredients

• 1  cup shortening
• 1  cup brown sugar
• 1  egg
• 1  cup maple syrup
• 1  teaspoon vanilla
• 4  cups flour
• 2  teaspoons baking powder
• 1  teaspoon salt

Directions

1. Cream shortening and sugar.
2. Blend in egg, syrup and vanilla.
3. Add flour, salt and baking powder, sifted together and beat well.
4. Shape into 1-inch balls and coat with white sugar.
5. Bake for 10 minutes in 350 degrees oven.