Crunchy Green Pea Salad

So good this is!

• Ready In: 20 mins
• Serves: 4-6

Ingredients

• 10  ounces  frozen peas
• 1  cup  diced celery
• 1  cup cauliflower floret
• 1⁄4 cup  chopped green onion
• 1⁄4 cup chopped pimiento
• 1  cup roasted cashews
• 1⁄4 cup  crumbled crisp bacon
• 1⁄2 cup sour cream
• 1  cup  Hidden Valley® Original Ranch® Dressing
• 1⁄2 teaspoon Dijon mustard
• 1  garlic clove, minced

Directions

1. Rinse frozen peas in hot water; drain.
2. Combine peas with vegetables, cashews, bacon and sour cream.
3. Mix together ranch dressing, mustard & garlic.
4. Pour over salad.
5. Toss gently.