Crosby's Nuggets
Ready In: 10 mins
Yields: 36 cookies
Ingredients
- 1 cup shortening
- 1 cup brown sugar
- 3 eggs
- 1⁄2 cup molasses
- 2 1⁄2 cups flour
- 4 teaspoons baking powder
- 1⁄2 teaspoon salt
- 2 teaspoons cinnamon
- 1⁄2 cup milk
- 3⁄4 cup pecans or 3⁄4 cup walnuts, chopped
- 1 cup semi-sweert chocolate piece
Directions
- Cream together shortening and sugar, add eggs, one at a time, beating after each one. Add molasses, mix well. Sift together flour, baking powder, salt and cinnamon. Add alternately with milk to creamed mixture. Add nuts and chocolate.
- Drop by teaspoonful on greased baking sheet. Bake at 375F for about 10 minutes, or until a bit brown.
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