Crockpot Swedish Meatballs
Ready In: 3 hrs 10 mins
Serves: 4
Ingredients
- 1 (15 ounce) can cream of mushroom soup
- 2 ounces onion soup mix, packet
- 1 (15 ounce) can beef broth
- 1 tablespoon A.1. Original Sauce
- 2 lbs frozen meatballs
- 8 ounces sour cream
- 16 ounces egg noodles
Directions
- Mix undiluted soup with beef broth, onion soup mix and steak sauce.
- stir well.
- add frozen meatballs.
- cover and cook on low for 6-8 hours or high for 3-5 hours.
- Boil noodles and mix with meatballs.
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