Crockpot French Onion Meatballs

This is a delicious and easy way to prepare frozen or homemade meatballs. For a complete meal you may serve them over egg noodles, rice or couscous, and add green beans and a tomato salad.

• Ready In: 5 hrs 5 mins
• Serves: 4-6

Ingredients

• 2 (15 ounce) packages  frozen meatballs, thawed
• 1 (12 ounce) jar  beef gravy
• 1⁄2  of 2 ounce package  onion soup mix
• 1  tablespoon dry sherry (optional)

Directions

1. Place meatballs in a 4-quart slow cooker.
2. Mix remaining ingredients together in a small bowl. Pour over the meatballs and stir gently.
3. Cover and cook on LO heat for 3-1/2 to 4-1/2 hours.