Crockpot Beef Stew

A nice hearty soup for those cold winter nights.

• Ready In: 5 hrs 5 mins
• Serves: 6

Ingredients

• 1  lb  cooked ground beef
• 6  medium potatoes, peeled and cubed
• 4 -6  carrots, sliced into coins
• 3  cups water
• 1 (1 1/4ounce) envelope  dry onion soup mix
• 1  teaspoon garlic powder
• 2  teaspoons  italian seasoning
• 1 1⁄2 teaspoons salt
• 1⁄4 teaspoon pepper
• 1 (8 ounce) can  condensed tomato soup, undiluted
• 1 (6 ounce) can tomato paste

Directions

1. In a crockpot, stir in ground beef. Add remaining ingredients to crockpot except tomato soup and paste. Stir, and cover. Cook on high 4-5 hours. Add in soup and tomato paste and cook on high an additional 1 hour. Serve with whole wheat rolls or French bread.