Crock Pot Vegetable Chili
Ready In: 8 hrs 10 mins
Serves: 6-8
Ingredients
- 2 zucchini, sliced
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 3 carrots, peeled and chopped
- 3 celery ribs, chopped
- 1 onion, chopped
- 2 (14 1/2ounce) cans diced tomatoes
- 1 (15 1/2ounce) can kidney beans
- 1 (1 1/4ounce) package chili seasoning mix
- 1 (15 ounce) jar salsa
- salt and pepper
Directions
- Put all ingredients in crock pot, stir well.
- Cover and cook on low for 8 hours.
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