Crock Pot Turkey Drumsticks

We love turkey drumsticks made in the crock pot!

• Ready In: 8 hrs 15 mins
• Serves: 6

Ingredients

• 1 (10 ounce) can  enchilada sauce
• 1 (4 ounce) can  chopped green chilies, drained
• 1  teaspoon dried oregano
• 1⁄2 teaspoon  garlic salt
• 1⁄2 teaspoon ground cumin
• 6  turkey drumsticks
• 3  tablespoons cornstarch
• 3  tablespoons cold water

Directions

1. In a bowl, combine the enchilada sauce, chilies, oregano, garlic salt and cumin.
2. Place the drumsticks in crock pot and top with sauce.
3. Cover and cook on low for 8-10 hours or until a meat thermometer reads 180°.
4. Remove turkey and keep warm.
5. Strain sauce into a saucepan.
6. Combine cornstarch and water until smooth and stir into the pan.
7. Bring to a boil and cook and stir for 2 minutes or until thickened.
8. Serve with turkey.