Crock Pot Sweet & Sour Meatballs
Ready In: 4 hrs 10 mins
Serves: 6
Ingredients
- 1 (16 ounce) package fully cooked frozen meatballs
- 1 onion, diced
- 1 green pepper, diced
- 1 red pepper, diced
- 1 (18 ounce) bottle sweet and sour sauce
- 1 cup pineapple tidbits, drained
Directions
- Place the frozen meatballs, peppers, onions & sweet and sour sauce into a gallon-sized freezer bag. Zip close & place in freezer. When ready to use thaw in fridge overnight. Empty contents into crock-pot and cook on low 4 hours, during the last hour add in the pineapple.
- Serve over rice.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off