Crock Pot Southern BBQ Spaghetti Sauce

Nice change of pace from regular spaghetti sauce - from "Fix It and Forget It Slow Cooker Magic" magazine.

• Ready In: 4 hrs 20 mins
• Serves: 10

Ingredients

• 1  lb lean ground turkey
• 2  medium onions, chopped
• 1 1⁄2 cups  sliced fresh mushrooms
• 1  medium green pepper, chopped
• 2  garlic cloves, minced
• 14 1⁄2 ounces diced tomatoes, undrained
• 2 (6 ounce) cans tomato paste
• 8  ounces tomato sauce
• 1  cup ketchup
• 1⁄2 cup beef broth
• 2  tablespoons Worcestershire sauce
• 2  tablespoons brown sugar
• 1  tablespoon ground cumin
• 2  teaspoons chili powder
•  hot  cooked spaghetti

Directions

1. In a large non- stick skillet, cook turkey, onion, mushrooms, green pepper and garlic over medium heat until meat is no longer pink. Drain.
2. Transfer meat mixture to crock pot.
3. Stir in tomatoes, tomato paste, tomato sauce, ketchup, broth, Worcesteshire sauce, brown sugar, cumin and chili powder. Mix well.
4. Cover and cook on low 4 to 5 hours.
5. Serve over spaghetti.