Crock Pot Pasta Fagioli

Easy Crock Pot Pasta Fagioli

• Ready In: 5 hrs 20 mins
• Serves: 6

Ingredients

• 2  lbs ground beef
• 1  onion, chopped
• 3  carrots, chopped
• 4  stalks celery, chopped
• 2 (28 ounce) cans diced tomatoes, undrained
• 1 (16 ounce) can red kidney beans, drained
• 1 (16 ounce) can white kidney beans, drained
• 3 (10 ounce) cans  beef stock
• 3  teaspoons oregano
• 2  teaspoons pepper
• 5  teaspoons parsley
• 1  teaspoon Tabasco sauce (optional)
• 1 (20 ounce) jar  spaghetti sauce
• 16  ounces pasta

Directions

1. Brown beef in a skillet.
2. Drain fat from beef and add to crock pot with everything except pasta.
3. Cook on low 7-8 hours or high 4-5 hours. Add pasta the last 30 minutes.