Crock Pot Mushroom & Steak Dinner for Two

A simple and flavorful meal for two.

• Ready In: 5 hrs 5 mins
• Serves: 2

Ingredients

• 1  large  steak (halved lengthwise and cut into strips)
• 1⁄4 large onion (julienned)
• 1 (6 ounce) can  sliced mushrooms (drained)
• 1⁄2 cup shiitake mushroom (julienned)
• 1⁄4 cup  chopped chives
• 1  teaspoon pepper
• 1  tablespoon  minced garlic paste
• 1  tablespoon Worcestershire sauce
• 1⁄4 cup beef broth or 1⁄4 cup bouillon
• 1⁄4 cup white wine
• 1⁄4 cup flour
•  cooked rice
•  fresh parsley sprig

Directions

1. Place steak, onion, mushrooms, and chives in bottom of crock pot.
2. Add pepper, garlic, Worcestershire, broth, and wine.
3. Cover and cook on low for 5 – 6 hours.
4. Approximately one-half hour prior to serving, thoroughly mix in flour.
5. Serve over rice and top with parsley sprig.