Crock Pot Mushroom Pork Tenderloin
Ready In: 4 hrs 5 mins
Serves: 6
Ingredients
- 2 lbs pork tenderloin
- 1 (10 3/4ounce) can condensed cream of mushroom soup, undiluted
- 1 (10 3/4ounce) can condensed golden mushroom soup, undiluted
- 1 (10 1/2ounce) can condensed French onion soup, undiluted
- 8 ounces fresh sliced mushrooms
Directions
- Place pork in crock pot.
- In a bowl, combine the soups and stir until smooth.
- Add the mushrooms to the soup mixture and pour over pork.
- Cover and cook on low for 4-5 hours or until the meat is tender.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off