Crock Pot Maple Mustard Chicken
Ready In: 4 hrs 5 mins
Serves: 6
Ingredients
- 6 boneless chicken breasts
- 1⁄2 cup maple syrup
- 1⁄3 cup stone ground mustard
- 2 tablespoons tapioca
Directions
- Place chicken breasts in slow cooker. In a separate bowl, mix the maple syrup, mustard, and tapioca. Pour syrup mixture over the chicken. Cook on low for 4 hours.
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