Crock Pot Macaroni and Cheese

I read all of the Crock pot Mac and Cheese recipes and none are like mine. It is easy and delicious.

• Ready In: 4 hrs 10 mins
• Serves: 6-8

Ingredients

• 5  cups macaroni
• 1 (12 ounce) can evaporated milk
• 2  cups 2% low-fat milk
• 3  tablespoons butter
• 8  ounces Velveeta cheese

Directions

1. Place a disposable crock pot liner in your 6 quart crock pot.
2. Pour all ingredients into the liner and stir.
3. Cover. Cook on low for 4 hours. Stirring once after 2 hours.
4. Add a little water during last half hour if not creamy enough for your taste.