Crock Pot Lasagna
- Reviews 1
Ready In: 4 hrs 10 mins
Serves: 4-6
Ingredients
- 1 1⁄2 lbs ground beef
- 1 (16 ounce) box lasagna noodles
- 6 tablespoons butter
- 1 (16 ounce) box Velveeta cheese
- 1 (8 ounce) package mozzarella cheese, shredded
- 1 (26 ounce) jar spaghetti sauce
Directions
- Brown ground beef and drain.
- Cook noodles according to package directions.
- Add butter to hot noodles, stirring until melted.
- In a crock pot, layer 1/3 of noodles, cheese, ground beef and sauce, repeat for 2 more layers.
- Cover and cook on low for approximately 4 hours.
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