Crock Pot Italian Pot Roast
- Reviews 4
Ready In: 9 hrs 10 mins
Serves: 6
Ingredients
- 4 lbs boneless beef chuck roast
- 1 (1 1/2ounce) package spaghetti sauce mix
- salt and pepper
- 2 tomatoes, chopped
Directions
- Sprinkle meat with salt and pepper and then dry spaghetti seasoning mix.
- Place in crock-pot.
- Top with chopped tomatoes.
- Cover and cook on low for 7 to 9 hours or until meat is tender.
- Slice and serve on hot spaghetti; spoon sauce over the whole dish.
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